Friggitello look good. Unfortunately I'm only growing one variety of sweet pepper next year, which is lamuyo. Sweet peppers take up far to much chilli growing space
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Chillies - what are you growing/overwintering?
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I don't grow F1s, part of the growing cycle for me is seed saving. Obviously I can't save everything but even so open pollinated/heritage seed for me only.
I don't have huge luck with peppers but Maverick sent me some sweet aji seeds this year from realseeds absolutely fantastic. They aren't a huge pepper, maybe 4inch long narrow thing but they have a lovely taste. Green or red. Plants were really prolific. They just kept coming.
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Sorry...think this one is cyklon...
Sweet AjiLast edited by Scarlet; 16-11-2016, 08:32 AM.
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Yes, lemon drop is an AJi...here's the write up..wish I'd looked earlier - it says a 3year plant gave 270pepers!! It's on my grow list for next year.
"a hot pepper without the heat! Given to us by pepper expert Jeff Nekola. Ají are a different species: Capsicum baccatum. This is one of the largest-fruited of our Ají peppers, the beautiful fruit are shiny, almost waxy in appearance and glow a deep red when ripe.
Incredibly productive, & a favourite every year, we like it grilled and served with olive oil. Without the heat, subtle undertones of Ají flavour come out, with distinct smokey tastes being the most obvious.
One of the easier of our unusual / rare peppers to grow, though you do need a polytunnel or greenhouse. If you want a challenge - it can be overwintered if you keep it frost-free - we did have one plant that made it to 3 years old and in its last year it made over 270 peppers!
We have had a couple of reports last year of stressed plants making some heat near the seeds. But in normal conditions this should be classed as a sweet pepper.
Very rare, pretty easy to grow. Gently smokey Aji. Not hot - mostly: the occasional pepper is warm, especially towards the end of the season, or with plants in their second or third year."
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Originally posted by Scarlet View PostHaha, don't listen to SP, she's nuts! ive just checked my book I grew both of them and indeed one is bigger than the other!
I'm never that lucky! You don't need to drill them. Youcan either heat up a screwdriver or a piece of copper pipe and push it through the bottom. The drills can sometimes split the bucket.I dream of a better tomorrow, where chickens can cross the road and not be questioned about their motives....
...utterly nutterly
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Originally posted by Tripmeup View Post(Filius Blue): Beautiful plant to look at but chillies are very fiddly when using I find...may give them another go next year...
I had another think about overwintering and have finally accepted that the mildewed annuum which may or may not be a Super Chilli F1 has to go in the bin. It's been such a good producer this year, and it feels like betraying an old friend, but it's the right thing to do. I don't want its problems to affect next year's plants, and it's unlikely to produce as well in its second year. I already knew that in my head but it's taken ages to get my heart to accept it. Just waiting for its current crop to ripen then I'm going to get rid. Sob.
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Originally posted by Small pumpkin View PostNext year I will have one polytunnel with nothing but chillies in it
Would you stick some companion plants in there to encourage pollinators?
What would you use?
I was thinking a few tubs of marigolds dotted around.
I have polytunnel envy! I can't have one - my front garden faces south but slopes steeply and there's a restrictive covenant saying it must be kept to lawn, no shed or greenhouse allowed. The back garden is north facing and surrounded by high hedges, pretty much completely shaded except in the very height of summer.
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Welll ,do some of you lot remember when some of us got some seeds in a sale in June.and i just had to try out my new heated propagator ,you know just to see if it worked,welll
here is next years swap.
Goronong YellowAttached Files
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