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when are chillies ready?

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  • when are chillies ready?

    Because over the last 2 weeks I have picked two and both have been green in the middle and dont taste good. Mild black variety.

  • #2
    What's the problem with the taste? Bitter? Not hot enough for your taste?

    Do you have a name for the variety?

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    • #3
      Black Hungarian - its green on the inside no taste.

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      • #4
        If you leave them a bit longer they should turn red like in the photos here~
        Black Hungarian Pepper – Sweet Domesticity
        Location : Essex

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        • #5
          Jungle Jane, that's a brilliant link with really informative photos.

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