Having recently returned to allotment partnership after many years away, my personal knowledge of vegetable varieties is somewhat outdated.
The recommended books that provide information on varieties seem to date to around 2008 and we all know how quickly horticultural developments are continually being made.
So alongside trying to get my plot into shape for next year, I am busy collecting a number of seed catalogues to assemble a list of seeds to hopefully grow. But to make a choice can only be described as bewildering.
So I am seeking advice as to personally tried, tested and recommended varieties of vegetables in an attempt to focus my attention. My primary requirement is taste followed by taste and then disease/pest resistance.
Can you assist please?
The recommended books that provide information on varieties seem to date to around 2008 and we all know how quickly horticultural developments are continually being made.
So alongside trying to get my plot into shape for next year, I am busy collecting a number of seed catalogues to assemble a list of seeds to hopefully grow. But to make a choice can only be described as bewildering.
So I am seeking advice as to personally tried, tested and recommended varieties of vegetables in an attempt to focus my attention. My primary requirement is taste followed by taste and then disease/pest resistance.
Can you assist please?
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