OK so these 4 beds would have plants that you harvest completely and that are ready in 4 months.
Cut and come again crops, perennial crops and crops that need to be in the ground longer (e.g. sprouts, parsnips, onions etc) would be in other beds not in this growing plan.
Although you replant the beds after 4 months I'm assuming that you would change the crops sown to be in line with the time of year, e.g. no sowing of spinach in the middle of summer, so that your diet would vary through the year.
Are you planning of integrating this into the fruits, shoots, roots sowing method? How would the different sowing times reflect on the harvest and would there be a difference in the maturity of crops in the different weeks- e.g. the lettuce being in longer than the carrots, would the lettuce bolt with being in linger or the carrots be too small as they could have done with three more weeks?
Cut and come again crops, perennial crops and crops that need to be in the ground longer (e.g. sprouts, parsnips, onions etc) would be in other beds not in this growing plan.
Although you replant the beds after 4 months I'm assuming that you would change the crops sown to be in line with the time of year, e.g. no sowing of spinach in the middle of summer, so that your diet would vary through the year.
Are you planning of integrating this into the fruits, shoots, roots sowing method? How would the different sowing times reflect on the harvest and would there be a difference in the maturity of crops in the different weeks- e.g. the lettuce being in longer than the carrots, would the lettuce bolt with being in linger or the carrots be too small as they could have done with three more weeks?
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