Hmm - apparently left over spuds in the ground might be called 'bastards' in this part of the world.
Seems a bit harsh - volunteer sounds a little nicer IMHO.
What are your local words for left behind spuds that then sprout the following year?
If you have any other possibly dual meaning or misinterpreted words feel free to add them to this thread!
Seems a bit harsh - volunteer sounds a little nicer IMHO.
What are your local words for left behind spuds that then sprout the following year?
If you have any other possibly dual meaning or misinterpreted words feel free to add them to this thread!
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