Hi all
Sorry to be back so soon with another "what the heck is going on" type post!
This time it's about some of my small uchiki kuri squashes. The good news is that some of them have made it to a decent size and are maturing nicely. But some of the small baby ones and adolescents start by getting small brown patches like this:
And end up going fully brown and soft like this:
This isn't just now; it's been happening for the last few weeks.
Does anyone know what might be the problem and what I can do to prevent it? If not this season, would at least be good to know for future reference.
Many thanks as always
Max
Sorry to be back so soon with another "what the heck is going on" type post!
This time it's about some of my small uchiki kuri squashes. The good news is that some of them have made it to a decent size and are maturing nicely. But some of the small baby ones and adolescents start by getting small brown patches like this:
And end up going fully brown and soft like this:
This isn't just now; it's been happening for the last few weeks.
Does anyone know what might be the problem and what I can do to prevent it? If not this season, would at least be good to know for future reference.
Many thanks as always
Max
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