I've seen one or two UK growers on youtube who claim not to over winter garlic as it is much more prone to disease like rust. This is also my experience, as last year I placed quite a large order with the garlic farm for solent white and piccardy, and the whole lot got rust, which was extremely disappointing as well as being a waste of money.
What's your experience? I'd like to hear it.
What's your experience? I'd like to hear it.
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