Thank you all for the info on Shirley, fortunately the recent ones have tasted much better but still not as good as the others
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Growing some early toms 2018
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Originally posted by Small pumpkin View PostSnap Ms-T
I pick my first tomato from Bartholomew today.
I'll be honest I've grown tastier tomatoes. Hopefully the others will improve with age like a good wine ...............but probably not
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The 2nd photo looks like magnesium deficiency. Give them a feed of something like Tomorite before it gets any worse. The affected leaves won't get any better though.A life is like a garden. Perfect moments can be had, but not preserved, except in memory. LLAP. - Leonard Nimoy
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Originally posted by veggiechicken View PostAre you feeding them?Originally posted by Penellype View PostThe 2nd photo looks like magnesium deficiency. Give them a feed of something like Tomorite before it gets any worse. The affected leaves won't get any better though.
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Has the plant on the lefts stem bent over to the left? It looks like they’re a bit squashed in there,are they touching the top of the roof? It helps to remove some lower leaves,anything under the first truss of tomatoes,this helps air circulation & stops water splashing back on the leaves when you water them etcLocation : Essex
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Originally posted by monkeyboy View PostFed twice weekly with tomorite. Watered daily - I don't know if I'm watering so much that I'm washing the nutrients out of the soil.
Toms are 'fickle' things... To much water and fruit can grow and swell too much due to the heat and split at the bottom, water to little and the 'bleeding blighters' will give you blossom end rot...
I water (at this time of year as I know the pots will have filled with root) once early in the morning, enough to know that the pot is wet... I then water again in the evening just so the pot is wet again... That way in my mind they have just enough to get on with growing without having to endure a flood. I also 'cheat' and have a cheap moisture meter from wilkos
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Is it in a plastic grow house? I think that’s hour problem - they are getting cooked. When in a GH they are often shaded and have reasonable airflow 1 those plastic things have neither. Generally I don’t think it would be a problem but this is strange weather. It’s much to hot to be behind plastic.
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