Originally posted by Aberdeenplotter
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Not been an easy process here (Wigtownshire). Last 2 years tried overwinter sets, but been a near and then disaster last year with the wet weather . Had a good result from Rijnsburger seed but not stored as well as expected. Perhaps didn't harvest and dry off well enough or perhaps December is their limit. More research needed. This season looking to grow more from seed - sets are going to be too expensive . Aiming for a 2.4 x 10m area with Shallots and leeks.
Going to order other seed from seekay, so limiting myself to their offering just now. How long do onion seeds keep once packet open?
I was thinking of Stuttgarter Giant or Bedfordshire Champion as the main crop brown onion with perhaps Red Baron as the main crop red option. These should both store well into the new year. 2020
I was liking the sound of Simane (red), but questioning if it would survive in the wilds of west coast. There is another variety - Dutch Yellow - that says it needs long days. Will it do well in Scotland?
I also like the sound of North Holland Red - thin as a salad and then remainder bulbing onion, but is there such a thing as a good dual purpose variety?
for a Shallot perhaps Zebrune.
I've got 2 packs of magazine leeks, so not issue this year.
Any advice welcome.
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